
The year 2024 is fast approaching. Have you decided on your Christmas dinner?
BLT STEAK OSAKA is now accepting reservations for the "CHRISTMAS COURSE" from December 14 to 25, 2024.
The course is finished with a delicate and flavorful taste using the finest ingredients, along with a choice of four main steaks, including the rare and highly prized special Kobe beef.
Please spend a more wonderful time with your loved ones at BLT STEAK OSAKA.
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CHRISTMAS COURSE
Prices vary depending on the main selection (excluding tax and service charge)
This release provides details of each menu item.
Amusements, popovers
An amuse that marks the beginning of the Christmas dinner welcomes you.
Popovers, a popular delicacy baked with Gruyère cheese, are another face of BLT!
Marinated Seafood Petit Regume Elderflower Ecume
A Christmas-inspired marinade with a snowy ecume (foam sauce).
Soup de Poisson
A flavorful broth carefully prepared from aromatic vegetables and fish.
Poiret of sea bream with vegetable louboutin and cloud pea butter sauce
For the fish dish, we offer sea bream. Please enjoy it with rich unotan butter sauce.
Maine Steak Please choose one of the following
-US Filet Mignon 150g $16,000
-Kobe beef sirloin 100g ¥28,000
Prime bone-in sirloin dry-aged 750g ¥19,000
Prime T-bone dry-aged 750g ¥23,000
(* is BLT's recommendation, share style steak! (Grams are for 2 people sharing, prices shown are per person including tax)
The photo shows a 750g T-bone steak.
Pastry special Christmas desserts
Coffee or tea
This dessert is an indispensable part of the Christmas season and makes you feel special.
Reservations can be made by phone or online as indicated at the bottom of this page.
Some dates and times are filling up, so early reservations are recommended.
We look forward to serving you.
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December 21-25, 23:00Close and dinner time only [2 hours seating from the reserved time].
*Only reservations will be accepted for the Christmas course from December 14 to 20.
Menu changes cannot be accepted on the day of the event.
We accept from 2 persons.
Prices are per person.
A 10% service charge will be added to the total bill during dinner hours.
*Menu items and prices are subject to change depending on availability.